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Salt & Pepper Seasoning!
Our Salt & Pepper Seasoning is fresh, delicious and a far healthier alternative than table salt and pepper. We use simple, household ingredients do deliver big flavours that complement any meal!
Here's what's in our seasoning:
Salt, sugar, monosodium glutamate (E621), garlic, chilli, cinnamon, fennel, ginger, aniseed, cloves.
We want everyone to enjoy our seasoning, which is why it is gluten-free, wheat-free, suitable for vegetarians and suitable for vegans. Great flavour shouldn't be limited, which is why our seasoning is also diet-friendly - so much so that it is actively used by both Slimming World members and Weight Watcher groups up and down the country.
Suitable for Vegans
Gluten & Wheat
No Artificial Preservatives or Colours
While we think our seasoning tastes great on almost any dish, there are some great ways in which you can maximise the flavour. You can create a salt & pepper chicken dish using the seasoning as a rub - just pair with a tasty dipping sauce! Or simply spruce up your burgers, sausages and vegetables at a family barbecue - easy. Even the fussiest of eaters can enjoy our seasoning by adding a sprinkling to noodles, chips and classic, homely meals such as jacket potatoes.
Transforming meals since 2011, our much-loved salt & pepper seasoning is versatile, easy to cook with and full of flavour.Find Out More
Best Served With...
Salt and Pepper chicken wings is a popular dish at Chinese restaurants that is often ordered in bulk for Asian potluck parties.
Prawns & Vegetables
Prawns and vegetables with our salt and pepper seasoning is a dish we recommend. A lovely dish to go perfectly with some rice or noodles.
Tofu Noodles! Addictive, super yummy Udon noodles made with Tofu. Healthy and with a sprinkle of salt and pepper seasoning adds great flavour.